Photos > June 13 (16)
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Coquelet
Young chicken with an herb butter rubed under the skin and spring vegetables.
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Copper Pots
The copper pots at Dehillerin.
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Dehillerin
Shelves and shelves of fun things.
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Teeny Molds
This store has everything you'd ever want - including little tiny molds. I want ten of each!
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Stairs To Nowhere
These stairs lead nowhere, but are a sign of how old this store really is.
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Au Pied Du Cochon
Dominque and me at lunch.
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French Onion Soup
The French onion soup at Au Pied Du Cochon. It's a lot of cheese and a little soup.
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String Cheese
Susan dips into her French onion soup.
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Salmon Rolls
Salmon filets rolled with with cabbage and stuffing. My red wine reduction had too much fat in it, so I got graded down for that.
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Almond Cake
An almond cake made with eggs, sugar, butter and powdered almonds. Great with tea and coffee in the morning.
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Streusel
This cake is made with puff pastry, fromage blanc (white cheese), apricots and a streusel topping.
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Grading
Chef Jean-Francois spends time with Ashely as he grades her cakes.
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Crawfish
A rather unusual presentation for a crawfish.
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Passion Fruit and Raspberry Tart
This sweet pastry dough is filled with raspberry coulis and passion fruit cream.
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Decoration Time
The A Team thinks carefully before adding decoration to their tarts.
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Guinea Hen
Guinea hen prepared with a cream sauce and sauteed vegetables.