Eat these beauties for breakfast or a simple dessert.
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Place water in the freezer to chill while assembling the dough. Mix together the flour, sugar and lavender flowers. In a stand mixer with the paddle attachment, add about 1 cup of the dry ingredients.
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Bosc or other firm pears are a simple yet stunning end to a winter meal. Use the leftover syrup on pancakes, non-fat yogurt, or fruit.
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My mom makes these for me as a special treat. She altered the recipe to include whole wheat flour and reduced the sugar by half. She also cut the recipe in half so I don’t eat them all!
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Give your holiday apple pie a makeover. The addition of cranberries and fresh ginger perk up the flavor, and the crumble crust cuts down on fat and calories. To make this recipe even lighter, skip the bottom crust and turn it into a crumble.
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